Founded in 1995 in Lexington Massachusetts, Aesops Bagels quickly made a name for its self with delicious artisan-style bagels and innovative flavors. Part of the J.S.B. family since 2001 and remaining true to the concept’s motto “It’s not the same old story” Aesops tradition of innovation and high quality now offers an expanded product line that includes Smart Choice Whole Grain & Cream Cheese filled Bagel Stuffers. Always made from fresh wholesome ingredients & perfect for either retail or food service applications, Aesops artisan baked bagels continues to earn the reputation as “The Word’s Most Fabled Bagel”.
* Aesops raw dough baking instructions click here
* If the code you need below is NOT clickable, please contact Roger Piffer.